Discover how to craft authentic, homemade pasta in this engaging hands-on class. You'll start by learning to make pasta dough from scratch, getting tips on kneading and rolling it out to the perfect thickness with a pasta machine. Once your dough is ready, you'll cut it into delicate spaghetti strands that look as good as they taste.
Next, you'll prepare a rich, flavorful Alla Vodka sauce—creamy, slightly spicy, and perfect for tossing with your freshly made pasta. The class ends with everyone sitting down together to enjoy the fruits of their labor, sharing a delicious, homemade meal.
Whether you're new to cooking or a seasoned pasta lover, this experience is a fantastic way to boost your skills and enjoy a memorable meal. Plus, you'll leave with the confidence to recreate this dish at home anytime.
The class lasts approximately 2 hours.
The class is conducted in English.
Absolutely! Whether you're a beginner or have some experience, this class is designed to help you learn and enjoy making pasta.
Your ticket covers the admission fee and the meal you’ll prepare and enjoy during the class.
Meet at Galería @ La Cosecha, located at 1280 4th St NE, Washington, DC 20002.
All sales are final. Cancellations are not refundable, and the class may be canceled if there aren’t enough participants.
All sales are final. No refunds are available for cancellations.
Check a date here, then finish booking with our partner. Payment options are confirmed at checkout.
Check availability to see start times.
English
Meet at the starting point
Galería @ La Cosecha (1280 4th St NE, Washington, DC 20002)
Open in Google MapsAll sales are final. No refunds are available for cancellations.
Your booking is confirmed immediately after checkout.
From $63.00 per person